TOPLINE: Children born to mothers with a higher intake of dietary flavonoids during pregnancy, such as from tea, strawberries, or apples, had lower odds of wheezing and asthma at approximately 4 years of age. METHODOLOGY: Researchers analyzed data from 906 mother-child dyads in a pregnancy cohort in Tennessee...
55W 14th St Ste 101, Helena, Montana, 59601, US
+1(406)-319-1601
news.in.usa@olahost.top
Copyright © 2024 olascience. All Rights Reserved